The recipe of these simple to make kartoffelchen, was given to me by one of my close friends from Kazakhstan when she visited me. She had prepared them and brought this quick dessert for a BBQ party at my place. I was so amazed when i had the first bite, (it was neither too hard nor too soft) and even more amazed when i got to know its ingredients and the procedure of making them. A successful marriage of biscuits and cocoa powder and an ideal party dessert treat to enjoy! I am sure you would appreciate its preparation as well....
Ingredients for 50 kartoffelchen
Plain biscuits or Marie biscuits - 400 gms
Ground Hazelnuts or Almonds - 1/2 cup
Butter(melted) - 200 gms
Cocoa powder or Nutella or melted chocolate - 1/2 cup
Egg (beaten) - 1
Sugar - 2 tbsp
1. Powder or crush the biscuits in a blender.
They stay good for about a month in the freezer !
So go ahead, prepare them in advance, well ahead of a party or take out the required quantity and serve these kartoffelchen to your unexpected guests. Isn't it amazing :)
This recipe goes straight to sugar high friday bite size dessert, guest hosted by Aparna and originally started by Jennifer
and to Nithu's Celebrate Sweets- Ladoo originally started by Nivedita.